ISO 9001:2015
ISO 9001:2015 is an internationally recognized standard for quality management systems (QMS)
ISO 14001:2015
ISO 14001:2015 is an internationally recognized standard for environmental management systems (EMS)
ISO 45001:2018
ISO 45001:2018 is an internationally recognized standard for occupational health and safety management systems (OHSMS)
ISO 22000:2018
ISO 22000:2018 is an internationally recognized standard for food safety management systems.
ISO 27001:2013
ISO 27001:2013 is an internationally recognized standard for information security management systems (ISMS).
ISI Marking
ISI Marking refers to the certification mark issued by the Bureau of Indian Standards (BIS), a national standards body in India
GMP
The purpose of GMP is to minimize the risks involved in pharmaceutical production, including contamination, mix-ups, and errors.
HACCP
It is a systematic and preventive approach to food safety management.
HALAL
In Islamic dietary laws, certain foods and ingredients are considered halal, while others are considered haram (forbidden).
KOSHAR
Jewish dietary laws, certain foods are considered kosher, while others are not. The guidelines for determining kosher food
ORGANIC
specific organic certification program administered by the United States Department of Agriculture (USDA).
FSSAI LICENSE
FSSAI stands for the Food Safety and Standards Authority of India. FSSAI is a regulatory body established by the Government of India under the Food Safety and Standards Act, 2006
TRADE MARK
Jewish dietary laws, certain foods are considered kosher, while others are not. The guidelines for determining kosher food
MSME
MSME stands for Micro, Small, and Medium Enterprises. MSMEs are considered the backbone of the economy in many countries, including India, where the concept originated.
FSSAI LICENSE
FSSAI stands for the Food Safety and Standards Authority of India. FSSAI is a regulatory body established by the Government of India under the Food Safety and Standards Act, 2006
NABH
NABH stands for the National Accreditation Board for Hospitals & Healthcare Providers. It is an autonomous body in India that operates under the Quality Council of India (QCI).
NABL
NABL stands for the National Accreditation Board for Testing and Calibration Laboratories.
SEDEX 2 PILLAR
membership organization that provides a platform for businesses to manage and improve ethical and responsible practices in their supply chains
SEDEX 4 PILLAR
NABH stands for the National Accreditation Board for Hospitals & Healthcare Providers. It is an autonomous body in India that operates under the Quality Council of India (QCI).
SA 8000
is an international standard for social accountability in the workplace.
BSCI
It is a leading business-driven initiative that aims to improve social and environmental standards in global supply chains